Wines with character
Our family places great value on regionality and sustainability, which is why for us it is a matter of course to only cultivate resistant varieties that are typical of the region in our vineyards. We sow special crops to keep the soils rich in nutrients, use manual pruning and reduction to ensure the high quality of the grapes, and use our extensive knowledge and instinct to turn these into characteristic wines for unforgettable moments of indulgence.
Our 3 wine ranges

Classic

Jungenberg

Exclusiv
In the best wine-growing regions
Jungenberg
This top location is characterised by mineral primary rock consisting of quartz and slate covered by a layer of Muschelkalk from the Ice Age around 3 million years ago. The southern slope in particular features optimum conditions for Blaufränkisch, Cabernet Sauvignon, Syrah and Sauvignon Blanc.
Leitha Mountains
The Leitha Mountains were formed around 30 million years ago; their mineral soils are characterised by Leitha limestone and Muschelkalk. The forest causes temperatures to drop lower at night, giving the grapes a noticeable aroma. Ideal for Chardonnay, Welschriesling, Blaufränkisch and Merlot.
Foothills of the
Leitha Mountains
The vineyards on the Atlasberg, Wurmtriestel, Übermass and Lange Ohn impress with their deep soils characterised by clay and black earth with lower layers of lime. As if made for our Zweigelt.
Location map
